Ichibiki Additive-Free Domestic Soy Sauce 750ml

Product introduction ● This soy sauce is made only from domestically produced whole soybeans, domestically produced wheat, and domestically produced salt. ● It is finished without any food additives. ● It is a rich soy sauce with a mellow flavor and gentle aroma. Note: The salt is made from mineral-rich saltwater that has been heated and evaporated from deep seawater in Muroto, Kochi Prefecture. Ingredients ● Soybeans (domestic), wheat (domestic), salt (domestically produced) ( ※ One tablespoon (15ml)) Energy: 11kcal, Protein: 1.4g, Fat: 0g, Carbohydrates: 1.4g, Equivalent salt content: 2.6g