Product Introduction "Miso Soup with Plenty of Ingredients" is an instant miso soup that contains a generous amount of freeze-dried ingredients and a flavorful granulated "dashi miso" that dissolves quickly. Utilizing the expertise of "Hondashi," three types of miso (light-colored miso, white miso, red miso) have been uniquely developed in collaboration with a long-established katsuobushi manufacturer with over 100 years of history, combining high-quality katsuobushi from Yaizu and Makurazaki that enhances the natural flavors of the ingredients. The production method is also carefully considered, as the ingredients and dashi miso are made separately and then combined, resulting in a colorful finished product that allows you to enjoy the original deliciousness of the ingredients. The "Miso Soup with Plenty of Ingredients" variety pack includes 10 servings of 5 different flavors (eggplant, spinach, tofu, mushrooms, and komatsuna with green onions, each with 2 servings), allowing you to enjoy the flavors of these five types of miso soup ingredients. You can choose according to your mood or the dish of the day. Each serving is individually packaged, making it perfect for busy meals, adding a dish to your table, lunch breaks, and various other occasions.
Ingredients and Components: Powdered miso, dried fried eggplant, dextrin, dried deep-fried tofu, dried green onions, katsuobushi powder, lactose, katsuobushi extract, sugar, yeast extract, fermented seasoning made from wheat and soybeans, starch/seasoning (amino acids, etc.), antioxidant (V.E), coagulant for tofu, dried tofu, dried wakame, dried burasimeji mushrooms, sorbitol, dried komatsuna (contains wheat, dairy, and soy).
Usage Instructions: Place the contents of the bag into a bowl or cup, pour in 160ml of water, stir well, and enjoy. Please be careful with the water during preparation and consumption.
Product Size (Height x Depth x Width): 12cm x 11cm x 8cm
Ingredients: Powdered miso, dried fried eggplant, dextrin, dried deep-fried tofu, dried green onions, katsuobushi powder, lactose, katsuobushi extract, sugar, yeast extract, fermented seasoning made from wheat and soybeans, starch/seasoning (amino acids, etc.), antioxidant (V.E), coagulant for tofu, dried tofu,
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