Arahataen Shizuoka Tea Japanese Gift Yuinokan 2 Bottles Box (RedGreen) Natsume Can Present Green Deep Steamed Makinohara

Product Description: A vibrant Japanese-patterned can gift! The cute, rounded can resembling jujube fruit is very popular! It has a luxurious feel like maki-e! After finishing the tea, it can also be used as a small item holder. A lovely Japanese-patterned can for greetings and celebrations. Deep green and deep crimson beautifully decorate the Japanese-patterned can. The elegant floral design is scattered on a deep green background, creating a stylish can that evokes subtlety. The auspicious deep crimson features an elegant floral design, making it perfect for celebrations. Convenient inner lid for storage: It contains plenty of tea leaves. Even if you can't use them all at once, you can store the tea leaves. It can also be used as a small item holder. Even after using up the tea leaves, it can serve as a small item holder or a keepsake. Great for gifts for friends and family! Previous page: Grown in the blessed natural conditions of the Makinohara plateau, the buds are crafted into deep-steamed tea by skilled tea masters using all five senses. Utilizing high-quality tea leaves: Deep-steaming method. The tea from Arahataen is made using the deep-steaming method, which steams the leaves 3 to 4 times longer than regular sencha. It features a beautiful deep green color, mellow sweetness, and rich flavor. World Agricultural Heritage "Chagusaba Farming": Chagusaba is a semi-natural grassland where grasses like bamboo grass and miscanthus are cut and used as organic matter in tea fields. The farming method of spreading the cut grass from chagusaba in tea fields produces higher quality tea and promotes coexistence with living organisms. Soil preparation through natural farming: The secret to producing high-quality green tea lies in "soil preparation." Rice husks and rice bran are fermented with effective microorganisms. The "rice husk compost," rich in amino acids, is carefully spread to nourish the land, allowing the tea leaves to grow deliciously. Evaluation of "taste, aroma, color, and shape": To consistently provide high-quality tea to customers, skilled tea masters have established strict standards for evaluation based on these four criteria. Next page: 1. Makinohara Deep-Steamed Tea 2. Deep-Steaming Method 3. Shizuoka Chagusaba Farming 4. Commitment to Soil Preparation 5. Evaluation of "taste, aroma, color, and shape." Colorful Wish packaging: Every year, approximately 10 million origami cranes