Mango Mousse & Panna Cotta Silicone Mold - 6/10 Cavity, High Temp Resistant, Perfect for Ice Cream & Baking

Create delightful desserts with this high-quality silicone mold, designed for both beginner and experienced chefs. Featuring 6 to 10 cavities, this mold is ideal for crafting individual portions of mousse, panna cotta, or ice cream. Its high-temperature resistance ensures durability and versatility, making it suitable for both baking and freezing. The non-stick surface allows for easy release and quick cleaning, ensuring your desserts have a professional finish every time. Whether you're making a light, airy mousse or a creamy panna cotta, this mold is the perfect tool to elevate your culinary creations. Material: Food grade silicone Shape: Irregular Product color: White (color can be customized for large quantities) Use: Baking Custom made: Support custom silicone molds Manufacture country: China Instructions included: No