Flexible Cake Pan Silicone Mold Food Grade Baking for Oven And Freezer Non-Stick Heart Shape Dessert Mousse Cookies Jelly

It can withstand a wide temperature environment of - 40 degree Celsius~230 degree Celsius, and can be stably used in oven baking and refrigerator freezing. It is suitable for making mousse, cookies, jelly and other desserts, allowing for the freedom of baking in multiple scenarios.

Description: This silicone cake mold is perfect for versatile baking, withstanding temperatures from -40 degree Celsius to 230 degree Celsius, suitable for oven baking and freezer use. Ideal for making mousse, cookies, jelly, and other desserts, it offers flexibility in various culinary creations. The smooth inner wall ensures easy release of treats without sticking or residue, allowing even beginners to achieve shapes effortlessly. Crafted from food-grade silicone, it is odorless and safe for both home and professional use. The molds edge features a charming heart pattern that adds a delicate lace effect to your desserts, enhancing their appeal for special occasions. Durable and flexible, the mold resists deformation and cracking, is easy to clean with just water, and folds compactly for convenient storage. Elevate your baking experience with this reliable and elegant silicone mold.

Item Name: Silicone Cake Mold Material: Food Grade Silicone Features: Heart-Shaped Design, Easy Release, Space-Saving Size Details: L: 22cm, W: 22cm, H: 6.1cm(Approx.)

Notes: Due to the light and screen setting difference, the item's color may be slightly different from the pictures. Please allow slight dimension difference due to different manual measurement.

Package Includes: 1 x Silicone Cake Mold