DYS Rolling Pins, Stainless Steel Dough Roller, Essential Kitchen Utensil for Baking Pizza Dough, Pie, Cookie, Fondant, Dumpling

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Double-tip design, more flexible control: The traditional double-point shape is suitable for rotating and pushing, especially suitable for rolling round dumpling wrappers, siomai wrappers, and small pancake wrappers. It feels smooth and works faster.

Item Name: Rolling Pin Material: Stainless Steel Features: Non Stick, Portable, Easy to Clean, Rust-resistant Size Details: S, L: 20cm, W: 2.5cm(Approx.) M, L: 25cm, W: 2.5cm(Approx.) L, L: 30cm, W: 2.5cm(Approx.) XL, L: 30cm, W: 3.2cm(Approx.) XXL, L: 40cm, W: 3.2cm(Approx.)

Description: This premium stainless steel rolling pin is designed for effortless, smooth rolling with its mirror-polished, non-stick surface that prevents dough from sticking or tearing. Crafted from food-grade stainless steel in a one-piece mold, it ensures durability, and rust resistance, outperforming traditional wooden pins. The double-tip design offers flexible control, ideal for shaping round dumpling skins, and small pancakes with precision. Easy to clean by rinsing or wiping and dishwasher safe, it saves time and effort. Perfect for home baking and Chinese pastries alikewhether making dumplings, spring rolls, pizza bases, cookies, or pastriesthis rolling pin is an essential kitchen tool for every baker.

Warm TipsPlease refer to the actual product received. Slight color difference and size difference may be related to computer monitor and manual measurement

Package Includes: 1 x Rolling Pin