Tripe seasoning 200g
NATURAL PRODUCT, HIGH QUALITY
The product is packed in a "doypack" type packaging with a zipper, which allows for long-term freshness, as such packaging can be opened and closed multiple times, and the packaging itself is durable, which is important during transport.
Tripe seasoning is an excellent blend that enriches the taste and aroma of the traditional meat soup, which is tripe.. Thanks to the right ingredients, such as pepper, carrot, allspice, and marjoram, it adds a distinct, warming flavor to the dish. Although flaki themselves have a mild taste, they gain character and spiciness thanks to this spice, while simultaneously neutralizing their delicate flavor.
Tripe Seasoning – Properties:
It emphasizes the taste of tripe and gives an intense aroma
It has a warming effect thanks to ginger, pepper, and chili.
Does not contain preservatives or artificial additives
Tripe Seasoning – Application:
Ideal for traditional beef, veal, and poultry tripe
It can be added to meat soups to enrich their flavor
It will work well as an addition to braised meats or stews
Try the tripe seasoning and discover how it can enhance the flavor of your favorite dishes!
Nutritional values of the product per 100 gEnergy value864 kJ206 kcalFat3.5 g- including saturated fatty acids1.1 gCarbohydrates39.9 g- including sugars18.7 gProtein6.3 gSalt34.1 g Content:
The package contains 200 g of tripe seasoning.
Ingredients:
salt, carrot, bell pepper, sugar, parsnip, marjoram, onion, black pepper, allspice, ground nutmeg, bay leaf, ginger, garlic, chili
A method of preparing:
Add halfway through cooking, it is important that the tripe is cooked until it is tender. Simply add the tripe seasoning to the slowly simmering tripe to give it a unique flavor and aroma.. Tripe seasoning does not require other additives – it contains a sufficient amount of salt and a spicy flavor (use however at discretion).
Storage method:
Store the product in a dry and cool place, out of reach of children.
Additional information:
Also packed at the facility are: almonds, various nuts, sesame, soy, products containing gluten. Therefore, despite our efforts, the presented product may contain trace amounts of gluten.