bibigo Rice Cake Sweet & Spicy Tteokbokki 3types / Topokki

* Product Description

### Key Features: * Authentic Korean Street Food Flavor: Enjoy the bold, irresistible taste of Korea’s favorite street food with perfectly chewy rice cakes and a rich, sweet-and-spicy gochujang sauce. * Three Flavorful Varieties: Choose from Classic, Cheese, or Jjajang (black bean) to match your cravings—each crafted for a delicious, satisfying experience. * Quick & Easy to Prepare: Ready in minutes with just water and heat—perfect for busy days, quick meals, or late-night cravings.

### How to Use: * Stovetop Method: Add rice cakes and sauce to a pan with 100ml of water. Stir and simmer over medium heat for 4–5 minutes until the sauce thickens and rice cakes are soft. * Microwave Method: Combine contents in a microwave-safe bowl with 100ml of water, cover with plastic wrap, and heat for 3–4 minutes. Stir before serving. * Enjoy as-is or customize with cheese, boiled egg, or green onions.

### Key Ingredients: * Gochujang (Korean Red Chili Paste): The heart of the dish—fermented chili paste that adds deep umami flavor, mild heat, and a hint of sweetness. * Rice Cakes (Tteok): Made from high-quality rice flour, these chewy cylinders deliver satisfying texture and soak up the sauce beautifully. * Soy Sauce & Garlic: These classic Korean seasonings enhance the depth of flavor, bringing out the savory and aromatic character of the dish.