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Product description
Set contents: Small Santoku knife (14cm), peeler
●Basic features of each product: Knife/"Rust-free, lightweight, and long-lasting sharpness"; Does not emit metallic taste, so food does not discolor easily; can also be used as a cake knife; Peeler/cuts lightly, sharply, and cleanly; newly designed diagonal blade for even sharper cutting; ●Care instructions: Dishwasher safe/Knife only; bleach sterilization OK/Knife and peeler OK
[For long-term use] Ceramics are not metal. Avoid dropping them in the sink or twisting them sideways when cutting. Also, do not use them on hard foods such as pumpkin, frozen foods (partially thawed foods), rice cakes, meat with bones, fish, crabs, corn, or fruit seeds. The blade may chip or break.
●Size: Small Santoku knife (blade length 14cm) / Body 27.0 x 4.5 x 2.0cm, Peeler / 15.5 x 8.4 x 1.6cm ●Weight: Santoku knife (blade length 14cm) / 80g, Peeler / 26g ●Country of origin: Knife, Peeler / China
Materials: Knife/fine ceramics, polypropylene, polyethylene (heat resistant up to 100 degrees), Peeler/ABS resin (heat resistant up to 70 degrees), fine ceramics